Home >> NutriPlus Low Cholesterol

NutriPlus Low Cholesterol

Overview

Low Cholesterol Content, High Nutritional Value

Eggs are highest quality protein source available, containing almost every essential vitamin and mineral needed by humans. In fact, egg protein is of such high biological quality that it is used as a benchmark with which all other protein sources are compared.

The only drawback to this highly nutritious food has been the fear of its high cholesterol level. Modern feed technology has made this fear a thing of the past. NutriPlus Low Cholesterol eggs contain a remarkable level of 50% less cholesterol compared to regular eggs, allaying any fears one may have regarding high cholesterol levels. With NutriPlus Low Cholesterol eggs, you can safely reap the full nutritional benefits of egg consumption for the entire family!